Chinese Food

Congee with preserved egg and lean meat

Pickled and fresh record of solar eclipse

If it wasn't for the shooting of eclipse, I don't think I would have the chance to wake up from the mountain in the early morning of birdsong, smell the breath of early spring, dig two bamboo shoots in the bamboo forest, and make a fire to make ... ...

Stewed pork with potato super delicious

Potatoes are delicious no matter how they are cooked with meat or vegetable. It's especially suitable for braised with meat. The meat in the mouth is fragrant, fat but not greasy. Potatoes are soft, fragrant and glutinous, with a little sweet ba... ...

Glutinous rice egg

Braised pork in brown sauce

Detailed replica of Gordon Ramsay's classic works

The recipe comes from the famous British chef Gordon Ramsay. It's easy to make and delicious. It's just a little time consuming. Some materials Ramsay didn't give specific dosage. I quantified some spices and materials used in it, hoping to help... ...

Rose and bean curd

Fast food restaurants in small southern cities can often eat this dish - delicious and not greasy - meat lovers can't miss it.

Braised noodles with bean curd

Quick and simple taste of wine and vegetables

It's fast, easy and delicious. It's especially suitable for porridge or beer in summer.

Home cooked food

Bean curd, also known as rotten skin, is a very popular Hakka traditional food. It is also a common food raw material in Chinese areas. It has a strong bean flavor. At the same time, it has a unique taste that other bean products do not have. Yu... ...

Wonton with shrimp

Delicious memories of childhood

There are more than 20 kinds of mineral elements in the muscle of Rana rugulosa, among which there are 8 kinds of elements with large content. According to their content, they are potassium (k), phosphorus (P), sodium (NA), magnesium (mg), calci... ...

Braised rice with mustard

Mom's favorite lunch

Steamed bun with kidney bean and pork

Stir fried pork and cabbage

Korean spicy cabbage is simply fried with streaky pork. The streaky pork is saturated with the spicy of the hot cabbage. The hot cabbage absorbs the fat of streaky pork. It tastes mellow. It's served with rice and noodles ~ ~ it's red and fragra... ...

Braised pork in brown sauce (pressure cooker version)

Dried tofu with Chiba

This dry pot of Chiba tofu is nutritious, delicious, simple and convenient. It's not greasy.

Braised pork in brown sauce

I have worked out this dish through many experiments. It uses less materials and takes longer to cook simply. I'm a man who doesn't eat fat. But this dish is fat but not greasy.

Marinated meat

Pork flavored soup

Pork flavored soup. The only menu in the dining hall at night. It is also the most common daily soup. It's very delicious. It's a good match with white rice. I've made juice before. I'm going to start the daily series. Let's start with this dish.